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With sumptuous dining in La Mer, Porcini and the lagoon and the relaxed and romantic surrounds of Flamingos, you will be spoiled for choice.
Qatar 11th table tennis Feb 13 – Feb 17 16th int'l horses beauty contest Feb 19 – Feb 21 QR total open women's tennis Feb 27 – Mar 03 Doha jewellery & watches Exhibition Feb 27 – Mar 04 Feb 16, 2007, 02:26 The Ritz-Carlton Hotel, Doha February - A Month Full of Love There is a lot to experience this February at The Ritz-Carlton, Doha! With a reputation for romance, couples from around the world have always taken advantage of our intimate, yet elegant, surroundings and our famously discreet service. So why not treat your loved ones to some of the amazing events at the hotel this month and show them just how special they are? With sumptuous dining in La Mer, Porcini and The Lagoon and the relaxed and romantic surrounds of Flamingos, you will be spoiled for choice. You can even experience a decadent stay in one of our rooms or suites with a rose petal bath! Drinks for two, February 6 to 19 Enjoy an evening of subtle romance in Habanos where our team will prepare you whatever drinks your hearts desire as you both listen to the mellow sounds of our resident band.
Jazz it up, February 7 and 21 Listen to the mellow sounds of Doha Jazz Orchestra at Habanos in The Ritz-Carlton, Doha. A ten-piece ensemble with guitar, bass, drums, four trumpets and three saxaphones will regale you with swing standards and modern classics. Entrance fee: QR 100 net
Cooking class with italian flair, February 8 from 10.30am to 2.30pm Learn, taste and experience with Chef Giovanni Russo in an informative and yet enjoyable cooking class with Italian dishes that are full of flavor. Discover new recipes that are simultaneously impressive but easy to prepare. After learning how to cook such delights, you can then enjoy a three-course set menu, prepared by the Porcini team. Price: QR 175 ++
Jewels of the Sea, February 12 to 23 Oyster lovers are in for treat in La Mer as Chef Simon has created a special menu featuring this universal delicacy. A legendary aphrodisiac, oysters are served as the food of love in our fine-dining restaurant this month. Featuring in appetizers and entrees, guests will be genuinely delighted at the innovative dishes that Chef Simon will present.
Cupid's Celebrations, February 14 The Lagoon: Celebrations will be underway with a four-course romantic menu and The Valentines Day buffet. The Lobby Lounge: A special Valentines Afternoon Tea is served with dainty treats for two accompanied by romantic melodies from our classically trained musicians. La Mer: For the most romantic couples of Doha, Chef Simon has specially created a six-course romantic menu. Porcini: Lovers of Italian food will definitely enjoy Valentines Day this year as Italian Chef Giovanni has created a special five-course menu. La Dolce Vita!: To treat your loved ones, choose from the Valentines cakes, chocolates and hampers offered by our gourmet shop, La Dolce Vita! Flamingos: Relax with a candlelit buffet with intimate seating and live romantic music to set the perfect ambience for you and your loved one.
Art of cocktail making, February 16 from 4.30pm Join the Habanos team and learn to make some of the most exciting combinations of flavours. Discover how to prepare the perfect cocktail recipes, from the classic to the contemporary, as the experts show you their skills and divulge their secrets. Price: QR 105 ++
Drink cuban, smoke cuban Habanos pairs cigars and mojitos this month to create the exceptional tastes of Cuba. Previously used for medicinal purposes, the popular cocktail, mojito, is teamed with the Robaina Famosos, a Habano of sweet and woody flavours to tantalize your taste buds. Come, taste, experience and enjoy.
Caipirinha cocktails Experience Brazil in Doha! Refresh and unwind at Flamingos where our bartender will prepare you the finest Caipirinha, made with fresh fruit, ice, some sugar and Cachaca, Brazil's most common spirit made from sugar cane. The perfect drink for a sunny day! Tantalizing themed nights Take a mouthwatering journey and experience flavours of the world every day this February at The Lagoon. If you have a love of fresh fish then indulge in seafood delicacies on Wednesdays or else join our splendid BBQ nights on Thursdays. Spoil yourself with all this and much more at Doha's most decadent Friday Brunch that includes an array of appetizers, fresh breads, meat dishes and seafood, but don't forget to try one of the many amazing desserts that will end your brunch on a definite high note.
Price: Flavours of the World: QR 135 ++ Wednesday: Seafood night: QR 170 ++ Thursday: BBQ night: QR 135 ++ Friday Brunch: QR 205 ++ Dessert decadence, every thursday from 6pm to 11pm Indulge yourself every Thursday evening with a dessert buffet in the legendary Lobby Lounge, at The Ritz-Carlton, Doha. The buffet, featuring delectable offerings from our pastry kitchen team, led by Chef Josef, is sure to satisfy even the sweetest tooth. Price: QR 55 ++
Habanos – mellow music and malts – March 7 and 21 Listen to the mellow sounds of Doha Jazz Orchestra at Habanos, a ten-piece ensemble with guitar, bass, drums, four trumpets and three saxaphones, at The Ritz-Carlton, Doha Swing standards and modern classics will feature from 8pm until midnight, with canapes and mellow malts accompanying the classic jazzy reportoire.
La mer – viva la france! – March 8 French cuisine is characterized by its extreme diversity and is considered to be one of the world's most refined and elegant styles of cooking, renowned for both its classical ("haute cuisine") and provincial styles. Chef Simon will teach you how to prepare classic French dishes full of flavor from start to finish and after learning how to cook such delights, you can then enjoy a three-course set menu, prepared by the La Mer team. Class begins at 10.30am and finishes at 2.30pm. La mer – cheeses of distinction – March 14 La Mer is hosting a special evening where guests can savor the delights of fine European cheeses, thoughtfully paired with selected beverages from around the world in an elegant presentation.
La mer – beef at its best – March 14 -23 Famous for consistent flavor, tenderness and juiciness, Angus beef is fast becoming the most popular choice of meat. Experience this legendary beef at its best as Chef Simon creates a menu of distinction featuring steak offerings and more mouthwatering beef dishes in La Mer.
Habanos – shake it Up! – March 16 Join the Habanos team and learn to make some of the most exciting combinations of flavors. Discover how to prepare the perfect cocktail recipes, from the classic to the contemporary as the experts show you their skills and divulge their secrets. Classes start 4pm onwards.
Habanos – drink cuban, smoke cuban – all march Habanos pairs cigars and mojitos this month to create the exceptional tastes of Cuba. Previously used for medicinal purposes, the popular cocktail, mojito, is teamed with the Robaina Famosos cigar, a Habano of sweet and woody flavors, to tantalize your taste buds. Come, taste, experience and enjoy!
The lobby lounge – dessert decadence – every thursday Indulge yourself every Thursday evening with a dessert buffet in the legendary Lobby Lounge, at The Ritz-Carlton, Doha. The buffet, featuring delectable offerings from our pastry kitchen team, led by Chef Josef, is sure to satisfy even the sweetest tooth from 6pm until 11pm |